By Klaus M. Leisinger (auth.), Dr. Thomas Hohn, Dr. Klaus M. Leisinger (eds.)
Recent advances in gene know-how, plant transformation, and the starting to be wisdom of DNA sequences of crops in addition to in their most vital parasites and symbionts supply many fascinating customers for the breeding of latest crop types. This was once not just well-known by means of the key seed businesses, but in addition via the governments of constructing nations and via all over the world foundations assisting their agriculture. The knowledge received via the seed businesses on vegetation vital for the rural in constructed nations may perhaps simply be supplied at no cost to the foreign and nationwide enterprises devoted to improvement of plants very important within the 3rd global. effects got all over the world develop into simply on hand to every person throughout the medical literature. Likewise, agricultural learn in, e.g., america or Europe earnings from the common plant gene pool to be had within the 3rd international. All this certainly presents for the potential for speedy switch, new prosperity and safeguard of nutrition offer within the complete international, if thoroughly utilized. the quick improvement additionally asks for moral and sociopolitical concerns, wherein no longer doing the proper could be as a lot a mistake as doing the wrong.
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Additional resources for Biotechnology of Food Crops in Developing Countries
Population Action International, Washington, DC FAO (1996a) World Food Summit technical background papers, 3 vols. UNIPUB, Lanham, Md FAO (1996b) Food security assessment. Document WFS 96/ Tech/7 UNIPUB, Lanham, Md Fowler HC, Mooney P (1990) Shattering: food, politics, and the loss of genetic diversity. The University of Arizona Press, Tucson Gardner G (1996) Shrinking fields: cropland loss in a world of eight billion. Worldwatch Paper 131, Worldwatch Institute, Washington, DC Gardner G (1997) Preserving global cropland.
World Bank, Washington, DC Smale M (1997) The Green Revolution and wheat genetic diversity: some unfounded assumptions. World Development 25: 1257 -1269 Srivastava JP, Smith NJH, Forno DA (1996) Biodiversity and agricultural intensification: partners for development and conservation. World Bank, Washington, DC (Environmentally Sustainable Development Studies and Monographs Series, vol 11) Stewart F (1985) Basic needs in developing countries. Johns Hopkins University Press, Baltimore Streeten P et al (1981) First things first: meeting basic human needs in developing countries.
Genetic solutions) for crop protection. Our forestry activities attempt to preserve biodiversity and include, for example, work on the propagation of several tree species threatened with extinction because of high commercial demand. A specialization in three types of applications: tissue culture, diagnostics, and transgenic plants. Tissue culture is a low-cost, relatively simple technology that complements traditional crop improvement programs. It is useful for the mass propagation of genetic material and for the identification and development of disease-free planting material.